Candy food thermometer with nylon sleeve
REF 0976.5
Confectioner's food thermometer: cooking sugar, jam, nougat, confectionery
+80+200°C
Non-contractual visuals and technical data, subject to change without notice
TECHNICAL DATA
- Range : +80 to+200_x000D_
- Accuracy : +/-1°C_x000D_
- Resolution :°C
LOGISTIC INFORMATION
385x280x150mm
Poids
1720gr
Packaging
Boite
REGULATIONS
Regulation
Food Contact
- Range : +80 to+200_x000D_
- Accuracy : +/-1°C_x000D_
- Resolution :°C
385x280x150mm
Poids
1720gr
Packaging
Boite
Regulation
Food Contact
products
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Réf. : 0976.1
Candy food thermometer with nylon sleeve
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Réf. : 0976
Candy food thermometer, stainless steel sleeve
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Réf. : 0975.1
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Réf. : 0982.5
Naked candy food thermometer
+80+200°C
Réf. : 0977
Naked food thermometer milk or butcher type
'-10+120°C
Réf. : 0983
STIL services
make it easier to use your measuring instruments.
Control & calibration
On your request, STIL can carry out the control of the desired temperature points.
À votre demande, STIL peut réaliser le contrôle des points de température souhaités.
Standard & certificate
Our activity as a specialist in measuring instruments requires a thorough knowledge of the standards that apply to our production and imports: CE, Rohs, Reach, food contact (...).
In order to keep abreast of the permanent evolutions of the regulatory context of the fields of activity in which we intervene (medical, childcare, cold chain, catering...), STIL relies on a network of independent laboratories which provide us with their assistance in France or abroad.
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