Spatula thermometer with stainless steel probe
REF 4736
Allows you to measure the temperature while mixing your preparation or by inserting the probe: ideal for chocolate, caramel, jam, etc.
Non-contractual visuals and technical data, subject to change without notice
DOCUMENTATIONS
TECHNICAL DATA
- Range: -50 to +300°C
- Accuracy: ±1°C from -20° to 120°C, otherwise ±2°C
- Resolution : 0,1°C
- Response time: 0.8 s
- Stainless steel probe, 120mm
FEATURES
LOGISTIC INFORMATION
300x43x20mm
Product weight
64g
Packaging
Box, 300x50x25mm
REGULATIONS
Regulation
CE / ROHS / Food Contact
- Range: -50 to +300°C
- Accuracy: ±1°C from -20° to 120°C, otherwise ±2°C
- Resolution : 0,1°C
- Response time: 0.8 s
- Stainless steel probe, 120mm
300x43x20mm
Product weight
64g
Packaging
Box, 300x50x25mm
Regulation
CE / ROHS / Food Contact
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STIL services
make it easier to use your measuring instruments.
Control & calibration
On your request, STIL can carry out the control of the desired temperature points.
À votre demande, STIL peut réaliser le contrôle des points de température souhaités.
Standard & certificate
Our activity as a specialist in measuring instruments requires a thorough knowledge of the standards that apply to our production and imports: CE, Rohs, Reach, food contact (...).
In order to keep abreast of the permanent evolutions of the regulatory context of the fields of activity in which we intervene (medical, childcare, cold chain, catering...), STIL relies on a network of independent laboratories which provide us with their assistance in France or abroad.
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